If ya love a big, fat sandwich at a great price, I have the place for you.
Those who live in the Capitol District of NY may be familiar with Krause's Grove, as much a symbol of Summertime in our area as the Track in Saratoga. In business for almost 50 years, Krause's offers picnics and dinners for groups of all sizes. It is impossible to leave Krause's hungry and the quality of the food you receive is unsurpassed by other Klamsteams. Your group may also opt to have a raw clam bar available. If you do, you will be serviced by an Olympic-level clam shucker. Tip him well, please, we need the money.
Gary Krause has now taken on a new venture by opening a deli inside Ryan's Farmers Market in Colonie. Simply called "The Deli", it's been open about a month now and already he has regular customers with local businesses and offices. He has a sizeable menu offering sizeable sandwiches and panninis, along with fresh salads and 2 homemade soups every day. Feel free to order off the menu or make suggestions to suit you. Gary and his staff will be glad to accommodate you.
The Deli piles on the Boars Head meat and cheese with gusto. There's even a sandwich called "Pile It On". Gary himself told me that he makes his sandwiches they way HE would want them made for him. The Club is literally inches high with any meats and cheese you choose. The chicken Caesar wrap, called "The Victoria" after his daughter, is the girth of a small log when done; the wrap bursting with fresh chicken, bacon, provolone and homemade Caeser dressing. It could be shared comfortably between 2 adults, or a small crowd of children. Every sandwich comes with Kay and Dan's dark chips (addicting!) and a dill spear. Other items you'll find are The Giuseppe, The Rueben, The Steak Torpedo (an homage to his father, Steve, who first brought us this delictible creation), The Jerk, The Hit, and The Italian One. These creatively-named sandwiches are available at the bargain price of $6.95 each.
The Deli has another feature that I think is terrific. They have delicious French Onion Soup daily and even if it's to go, you will receive it in a ceramic crock complete with croutons and melted Swiss cheese on top. "But what happens to the crocks?", you ask? People bring them back. I swear, they do. I've seen it. Most of the time they also come back clean, but that is not necessary. The Deli does not make you sign anything or leave a deposit, but really do appreciate it when they come back. More importantly, they appreciate that YOU come back.
The Deli (at Ryan's Farmers Market)
114 Railroad Ave., Albany
482-DELI (3354)
Owner: Gary Krause
http://www.krausesgrove.com/
http://www.ryansproduce.com/
Those who live in the Capitol District of NY may be familiar with Krause's Grove, as much a symbol of Summertime in our area as the Track in Saratoga. In business for almost 50 years, Krause's offers picnics and dinners for groups of all sizes. It is impossible to leave Krause's hungry and the quality of the food you receive is unsurpassed by other Klamsteams. Your group may also opt to have a raw clam bar available. If you do, you will be serviced by an Olympic-level clam shucker. Tip him well, please, we need the money.
Gary Krause has now taken on a new venture by opening a deli inside Ryan's Farmers Market in Colonie. Simply called "The Deli", it's been open about a month now and already he has regular customers with local businesses and offices. He has a sizeable menu offering sizeable sandwiches and panninis, along with fresh salads and 2 homemade soups every day. Feel free to order off the menu or make suggestions to suit you. Gary and his staff will be glad to accommodate you.
The Deli piles on the Boars Head meat and cheese with gusto. There's even a sandwich called "Pile It On". Gary himself told me that he makes his sandwiches they way HE would want them made for him. The Club is literally inches high with any meats and cheese you choose. The chicken Caesar wrap, called "The Victoria" after his daughter, is the girth of a small log when done; the wrap bursting with fresh chicken, bacon, provolone and homemade Caeser dressing. It could be shared comfortably between 2 adults, or a small crowd of children. Every sandwich comes with Kay and Dan's dark chips (addicting!) and a dill spear. Other items you'll find are The Giuseppe, The Rueben, The Steak Torpedo (an homage to his father, Steve, who first brought us this delictible creation), The Jerk, The Hit, and The Italian One. These creatively-named sandwiches are available at the bargain price of $6.95 each.
The Deli has another feature that I think is terrific. They have delicious French Onion Soup daily and even if it's to go, you will receive it in a ceramic crock complete with croutons and melted Swiss cheese on top. "But what happens to the crocks?", you ask? People bring them back. I swear, they do. I've seen it. Most of the time they also come back clean, but that is not necessary. The Deli does not make you sign anything or leave a deposit, but really do appreciate it when they come back. More importantly, they appreciate that YOU come back.
The Deli (at Ryan's Farmers Market)
114 Railroad Ave., Albany
482-DELI (3354)
Owner: Gary Krause
http://www.krausesgrove.com/
http://www.ryansproduce.com/
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